Distilled Sprits Jimmu “whole barley koji preparation method”10years aged unprocessed Alc 39%（720ml）

It is made from the "whole koji preparation method" that uses only "barley koji" as a raw material. By storing shochu that brings out the original soft aroma and gentle sweetness of barley for 10 years, it is finished in a delicious barley shochu that is in harmony with depth and mellowness.

Size

720ml bottle

Ingredients

Wheat koji

Alcohol

39%

Koji

White koji

Distillation

Vacuum distillation